1. The problem involves calculating a percentage based on given quantities of ingredients. 2. We are given 25% g of butter, 500 g of sugar, 650 g of flour, and 425 g of rice. 3. The fraction given is $$\frac{725}{500}$$ multiplied by 100, which suggests calculating a percentage. 4. The formula for percentage is $$\text{Percentage} = \left(\frac{\text{Part}}{\text{Whole}}\right) \times 100$$. 5. Here, the "Part" is 725 and the "Whole" is 500. 6. Calculate the percentage: $$\frac{725}{500} \times 100 = 1.45 \times 100 = 145\%$$. 7. This means 725 is 145% of 500. 8. The number 85 mentioned might be a separate value or target, but based on the fraction and multiplication, the percentage calculated is 145%. Final answer: 145%.